Home » Inspiring Recipes » Cranberry Turkey Flatbread Pizza – Leftover Thanksgiving

Cranberry Turkey Flatbread Pizza – Leftover Thanksgiving

This post may contain affiliate links. When you use them, you help support this site. For more information, please read the Disclosure Policy

Looking for a great leftover turkey recipe? Make this simple & easy Cranberry Turkey Flatbread Pizza. Many will actually prefer these leftovers to the original roast turkey dinner.

Cranberry Turkey Flatbread Pizza – Leftover Thanksgiving

Prep Time: 5 Minutes
Cook Time:
12 Minutes
Total Time:
17 Minutes
Servings:
2 Flatbreads

Are you looking for an amazing turkey leftover makeover recipe? Tired of the same turkey leftover ideas from Thanksgiving dinner? Now you have a choice: Eat plain, boring roast turkey sandwiches for the next few days, or turn your leftover bird into a delicious new dish. Like making these turkey cranberry flatbreads.

This year, we’re committed to making something different that doesn’t involve the turkey being sandwiched in between something or simmered in broth (like turkey soup). Let’s break tradition and help get rid of some of your leftover turkey.

This Cranberry Turkey Flatbread Pizza is a superb choice for post-holiday leftovers.  Flatbreads are a wonderful vessel for a quick pizza or a fun sandwich, and there is nothing more satisfying than using your favorite holiday leftovers for this fast meal. Cranberry Turkey Flatbread Pizza

Let’s give your turkey a leftover makeover and turn it into a delicious and simple lunch or dinner. Not only is this Cranberry Turkey Flatbread Pizza delicious, but it is also super simple to make.

Ingredients needed for turkey cranberry flatbread

Ingredients Needed

Please note that you will find a full list of ingredients, plus a printable recipe below (just scroll down).

  • 2 flatbreads, or pizza dough
  • 1 cup turkey, roughly chopped
  • 1/2 cup cranberry sauce (ours was homemade)
  • 1 cup shredded cheese (we used Monterey Jack blend)

How to Make Cranberry Turkey Flatbread

Grab some quality flatbreads from the bread or deli area of your local grocery store. You can also use Naan if traditional flatbread isn’t available.

STEP ONE: Spread your favorite cranberry sauce on the flatbread as the “sauce” for your flatbread pizza. We make ours homemade, but any canned or jarred variety will work just fine.  

STEP TWO: Top with your shredded or diced leftover turkey and shredded cheese. To spice it up a bit, you can use some pepper jack cheese. I love the spicy cheese with the sweet and tart cranberry sauce. A mix of cheddar, jack, or mozzarella are all great choices as well.

These are the perfect size to cook in a toaster oven for a fast snack, or to make several and bake on your favorite pizza stone for a delicious flatbread pizza lunch everyone will beg for more of in the future.

STEP FOUR: Simply bake at 400 degrees for 10-12 minutes or until the cheese is melted, and the flatbread is golden.

Cranberry Turkey Flatbread Pizza Recipe

This delicious Cranberry Turkey Flatbread Pizza is a great choice for a fast snack or an easy lunch. When you think about using up leftovers after the holidays, look no further than this delicious idea.

Did You Enjoy Making This Recipe? Please rate this recipe with five yellow stars for recipe rating on Inpspiring Savings or leave a comment. It helps other wonderful people connect with our recipes.

Yield: 2 Flat Bread

Cranberry Turkey Flatbread Pizza

Cranberry Turkey Flatbread done

Looking for a great leftover turkey makeover recipe? Make this simple & easy Cranberry Turkey Flatbread Pizza. Many will actually prefer these leftovers to the original roast turkey dinner

Prep Time 5 minutes
Cook Time 12 minutes
Total Time 17 minutes

Ingredients

  • 2 flatbreads
  • 1 cup turkey, roughly chopped
  • 1/2 cup cranberry sauce (ours was homemade)
  • 1 cup shredded cheese (we used Monterey jack blend)

Instructions

  1. Preheat the oven to 400
  2. Spread the cranberry sauce on each flatbread.
  3. Add the turkey and a pinch of salt & pepper to each.
  4. Top with shredded cheese, sprinkle evenly.
  5. Bake on 400 for 10-12 minutes or until cheese is melted and flatbread is golden.
  6. Serve hot or cold!

Nutrition Information:

Yield:

2

Serving Size:

1

Amount Per Serving: Calories: 700Total Fat: 25gSaturated Fat: 12gTrans Fat: 1gUnsaturated Fat: 10gCholesterol: 130mgSodium: 898mgCarbohydrates: 77gFiber: 3gSugar: 23gProtein: 41g

Did you make this recipe?

Please leave a comment on the blog or share a photo on Pinterest

Leave us a comment.

More Great Recipe Ideas from Inspiring Savings

Cheesy Buffalo Chicken Pinwheels

Sweet & Sour Hidden Veggies Meatballs

Ginger Garlic Pork Meatballs

Buffalo Chicken Stuffed Bread Bites

Turkey Cranberry Flatbread pizza on a wooden background on parchment paper
Turkey Cranberry Flatbread pizza

Eating out is easy, and it usually tastes delicious, but it’s expensive. Making this meal at home will save you money. Add this recipe to your weekly meal plan.

Similar Posts

2 Comments

Leave a Reply

Your email address will not be published. Required fields are marked *