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Slow Cooker Buffalo Chicken Mac And Cheese — 2 Comments

  1. Well – giving this a whirl tonight for a gathering tomorrow. I used a 8oz block of Monterey Jack plus 8oz shreaded Cheddar Jack rather than cheddar or Velveta. Chicken was Tyson Grilled & Ready frozen diced chicken. And Sweet Baby Rays Creamy Buffalo sauce. Pasta was Medium Shells! We will see – I will report back.

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