Copycat Starbucks Birthday Cake Frappuccino

_{DIY Homemade Copycat Starbucks Birthday Frappuccino! This is now on the Starbucks secret menu. Want to save your money and make your own? Learn how you can make your own Birthday Cake frappuccino at home.}

Copycat Starbucks Birthday Cake Frappuccino

Prep Time: 5 Minutes Cook Time: 0 Minutes Total Time: 5 Minutes Servings: 1 Serving

How many of you guys are fans of Starbucks? When it comes to Starbucks’ specialty drinks, we all have our favorites. Each drink, of course, may change with the season and our mood. This beverage option has always been one of my favorites. Here is why. It is delicious. Enough said. 

And now you don’t need to wait in line to make your very own. Who doesn’t love a Starbucks Birthday Frappuccino even when it isn’t your birthday? While the Starbucks menu no longer contains this delicious drink, you can now make it at home without a problem.

Why You Will Love This Starbucks Copycat Frappuccino

• It only uses a handful of simple ingredients.
• It’s an easy recipe that’s ready in minutes.
• It’s loaded with birthday cake flavor!
• It makes a great drink at birthday parties.

Ingredients Needed

Please note that you can print the full list of ingredients and full recipe below.

• Milk or coffee – You can make this drink with either milk or coffee. The choice is up to you. Do you want caffeine or no caffeine?
• Ice – Can’t have a party in a cup without some ice. We will be crushing this in your blender.
• Vanilla syrup & Hazelnut syrup – You will need a few pumps of each. This combination adds a nice flavor.
• Sugar – Just a little will be used for the base of this frap and for the whipped topping for a little sweetness.
• Vanilla ice cream – To make this beverage super creamy, you will need some delicious vanilla ice cream.
• Rainbow Sprinkles – You can’t have a birthday drink without sprinkles. So pile them on.
• Heavy Cream – Will be used to make your whipped topping.
• Raspberry Extract or fresh raspberries – If you don’t have fresh raspberries, you can substitute for any type of berry or raspberry extract.

How to Make This Birthday Frappuccino

STEP ONE: To create a frappuccino, add coffee, ice, vanilla syrup, hazelnut sugar, sugar, and two scoops of ice cream to a blender. Blend all ingredients until the mixture is smooth.

STEP TWO: Place a metal mixing bowl in the freezer for 10 minutes.

STEP THREE: Remove from freezer. Add the sugar and cream to the bowl. Beat on low to medium, beat the cream until it is thick and you see stiff peaks. Fold in raspberries.

STEP FOUR: Top frappuccino with your fresh raspberry whipped cream, enjoy!

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