Home » Jamaican Jerk Chicken Recipe

Comments

Jamaican Jerk Chicken Recipe — 2 Comments

  1. Waiting for the snow to leave then i can bust out the grill!! And we like the heat so adding the scotch bonnet peppers are not an option but necessity !

    • HA!!! We have grilled twice this week with the snow.. We are a little crazy.. Pushed the snow off and went to town cooking. It was much needed. This weather really is getting to the best of us.. I am looking forward to some real spring weather.. You know.. Maybe I should be grilling up some groundhog right about now.. HA… Here is to that 6 weeks of winter.

Leave a Reply

Your email address will not be published. Required fields are marked *

Site Menus